One of our most popular holiday items over the years is this hearty Shepherd’s Pie. A base made from ground vegan beef, fire roasted red peppers, onions, garlic, and peas. Smothered in vegan gravy, and then topped with smooth, creamy mashed potatoes and a fresh sprig of rosemary.
(But be advised there is a lot of gluten in our kitchen, unlike with our other allergy friendly items, we are unable to say that Gluten Free items we make are not made on shared equipment, surfaces, or in an environment that doesn’t have gluten present at all times.)
Sold Frozen to heat at home. Serves 1-4.