A nice, tart dessert pie you can bake at home in your own oven! Made with sour cherries and fresh lime juice, it is a sweet and sour delight. A little bit of sunshine in the winter. Launching for Valentines day, but sticking around for the foreseeable future!
Best served cooled, as this pie needs to set a bit after it comes out of the oven or it will run out of the shell. It goes GREAT with a vegan sorbet or a scoop of vanilla vegan ice-cream.
Best served cooled, as this pie needs to set a bit after it comes out of the oven or it will run out of the shell. It goes GREAT with a vegan sorbet or a scoop of vanilla vegan ice-cream.